*May 2015* Not my favorite beans recipe. Made them on the Big Green Egg and they were too thick and smoky flavored.
1 large can Campbell pork and beans
1/2 pound bacon diced
1 medium onion
1 green bell pepper
1/2 cup brown sugar
1 cup ketchup
1 teaspoon Worcestershire sauce
Preheat oven to 300 degrees.
Saute bacon. Add onion and green pepper. Add brown sugar, ketchup, W. sauce. Mix with pork and beans. Bake for 2/12 – 3 hours.